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Crunchy texture Deviram is known for its crispy and crunchy texture. It is made by deep-frying a spicy mixture of gram flour, sesame seeds, and a blend of Indian spices. It has a long shelf life and can be stored for several weeks in an airtight container. This makes it a perfect snack to carry while traveling or for snacking on-the-go. Spicy and tangy taste Deviram has a unique and spicy taste that is a combination of sweet, sour, and tangy flavours. The filling of the snack is made with a blend of spices such as coriander, cumin, fennel, and turmeric, which give it a distinct taste. Also, this Snacks is a vegetarian snack that is made without the use of any meat or animal products. It is an ideal snack for vegetarians and vegans.
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